Whether you’re going through treatment now—or trying to kick up your health to prevent cancer—each nutrient you feed your body has a certain job in providing for your body. NorthShore Kellogg Cancer Center Registered Dietitians know that nutrition is one of the most important parts of the healing process and share what to add to your diet.
Phytochemicals have been shown to stimulate the immune system, slow the growth rate of cancer cells and prevent DNA damage that can lead to cancer. So how do we eat more phytochemicals? A diet consisting of mostly plant foods with brightly colored choices is the first step. Our dietitians share over 20 recipes of their favorite cancer-fighting recipes in our new cookbook.
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